Honey Mustard Bacon Wrapped Chicken Tenders

 

 

I have a love and hate relationship with bacon, I gotta tell you it's my ultimate guilty pleasure! The fat, the grease, the crunch, and all that just makes everything seem better! Honestly, anything is good with bacon, but these chicken tenders are my children's favorite. If you are as crazy as I am about bacon, you should definitely try making these.

 

Ingredients:

- 1 lb chicken tenders

- 1 lb bacon

- ½ cup honey

- 2 tsp spicy mustard powder or ¼ cup prepared mustard

- ½ tsp garlic powder

- 1 tbsp Worcestershire sauce

- 1 tbsp red wine vinegar

- salt and fresh cracked pepper

 

 

Directions:

1. Whisk together the honey, mustard, garlic, Worcestershire sauce, and rice wine vinegar. Add salt and pepper to taste.

2. Marinade the chicken tenders in half of the honey mustard for 30 minutes.

3. Remove chicken from marinade and wrap each piece with bacon. Place on a jelly roll sheet. Brush with the honey mustard marinade, crack pepper over each piece and bake for 10-12 minutes on 375.

4. After 10-12 minutes, flip each chicken over and brush again with the honey mustard. Bake another 10-12 minutes, until bacon is brown and crisp